Plant-based restaurant with focus on whole foods and seasonal ingredients. Est. 2019. Menu offers California fusion cuisine with dishes such as grilled avocado toast, probiotic plate, carrot lox, Mexican corn cakes, tofu skewer, flatbread pizza, and burgers. The bar menu offers beverages made with fresh juices and herbs. Apr 2020 reported cocktails and half price bottles of wine are available. Confirmed open May 2020. Open Mon-Thu 11:30am-9:30pm, Fri 11:30am-10:30pm, Sat 11:00am-10:30pm, Sun 11:00am-9:30pm.
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2000 Union St, San Francisco, California, USA, 94123
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 24 Apr 2023 by villain
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192 Reviews
First Review by Chris85
mmeghani
Points +552
Great creative global cuisine - Edit
Great good & a creative global menu keeps us coming back. We've liked everything on the menu. It is in San Francisco so parking is challenging & on the street. Make reservations or chance the waitlist as seating is tough. We've loved the Mexican corn cakes, peas, roasted beet tostada, curry, shrub soda, and golden latte.
Read morePros: creative menu, good food quality, good drinks
Cons: hard to get a reservation, parking is touch on SF streets
Guest
KathrinFerrell
Points +274
Amazing!! - Edit
Such a great place! We had the summer squash pizza and honestly couldn’t stop raving about it after. Total must-go if you’re in the City!
Read moreGuest
MirandaEber
Points +304
Yummo! - Edit
Fully vegan restaurant and the pizza was 10/10
Read morePros: Amazing good, Trendy environment , Clean
Guest
IlanCimet
Points +26
Great tatsy food - Edit
Everytime I have come to eat brunch or dinner here it ends up being amazing and tasty.
Read moreGuest
dremila7
Points +28
Excellent food - Edit
The food was delicious, and the service was excellent!
Read moreI recommend the nourish bowl!
Try the pandan milk drink!
Pros: All vegan everything , Heated outdoor seating
Guest
An.drea
Points +254
Fancy and yummy - Edit
The food is good here. I’ve had a few pizzas and pastas here. My favorite is the vegan sausage pizza. Only con is that it’s in the Marina
Read morePros: All vegan , Good desserts
Cons: In the Marina , Expensive
Guest
rhondaf
Points +30
Flavorful but a bit too oily - Edit
Gorgeous restaurant with an eclectic fully vegan menu. I had the campanelle and the sauce was tangy and delicious, but just a bit too oily. I had wanted the wild seed burger but it wasn’t available today. My daughter loved the buckwheat noodles and my husband enjoyed spicy sausage pizza. The dough was crispy and he loved the marinara sauce. Overall a good experience.
Read morePros: All vegan, Eclectic menu, Exceptionally flavorful
Cons: The campanelle was a bit too oily
Guest
Rascalsmom17
Points +69
Top notch food and ambiance - Edit
I enjoyed the food immensely, especially the beet poke. They have something for everyone including kids.
Read moreGuest
bdblair1
Points +26
Outstanding. - Edit
Full service restaurant. We ate there three times when we were in town. Dinner twice and brunch. Wow. The best food and service.
Read moreGuest
VeganWithAPassport
Points +2381
Overpriced for the taste but GORGEOUS interior - Edit
Food overall isn't bad: the spicy yellow curry was not spicy and was somewhat sweet but was good, the curried cauliflower was bland (and they forgot my muhammara so I never tasted it), I was offered a salad as a rice replacement and it was literally just a small amount of lettuce, a couple of cherry tomatoes, and olive oil). The small serving size for the curry seems expensive ($17), usually curries with rice (with double the amount of curry) is $9-$11. The food is pricey in my opinion for the lack of spice (curry) and flavor (the cauliflower). However, the restaurant is STUNNING. There are many beautiful intricate details inside the restaurant and so it is a vegan restaurant option if you're looking for something more "upscale". I'll try some different dishes if I'm in the area but will not make a special trip for it, as the menu is big, maybe I just didn't order the right dishes. Also the wait time was 1.5-2 hours for a table so it is apparently popular.
Read moreUpdated from previous review on 2021-07-25
Pros: BEAUTIFUL interior
Cons: Overpriced for the lack of flavor, Long wait for table on Friday nights - reserve!
Guest
misabella
Points +3405
Delicious Variety - Edit
The starters and main dishes were all thoroughly enjoyed by a mixed party of vegans, vegetarians, non-veg eaters alike. I particularly enjoyed the pea tendrils and campanelle with peperonata was quite good. I was a little less impressed with the desserts: the cheesecake was overwhelmingly coconut flavored and felt like an obvious vegan substitute, and the gelato was a bit icy and lacking in flavor. That and the seed crumble paled in comparison to the simple, lovely stone fruits they were paired with. The chocolate ganache with avocado was yummy. I tried and enjoyed the Old Darjeeling.
Read moreService was friendly and the space and ambience are quite pleasant.
I appreciate that they have a wide range of types of dishes and inspiration from a variety of cuisines; there is bound to be something for everyone! Overall, very much recommended!
Updated from previous review on 2021-07-17
Pros: Variety , Seasonal focus, Pleasant space
Cons: Some things felt a bit lacking as veg substitutes
Guest
770veg
Points +3783
Mind expanding - Edit
This restaurant may be the best vegan restaurant I have been to yet. The ambiance was out of this world. We sat in the upper back where there was a hearth fireplace and tall veranda doors. Decor is well done. The menu was difficult to choose from because so many things were delicious sounding. We went with the BBQ plate, mushroom pizza, corn cakes and fried maitake. All were amazing. Best vegan bbq I’ve had with such variety. Pizza was top vegan pizza for sure. We also had deliciously creative cocktails. Our waiter was amazing; amicable, knowledgeable, and very prompt. This restaurant makes me want to move into the neighborhood or SF in general. It’s that good. It’s a special place.
Read morePros: Great staff, Amazing ambiance, Mind expanding food
Guest
LisaArthur
Points +196
Love, Love, Love - Edit
Beautiful restaurant with delicious food. We enjoyed the Harvest Bowl, Neatball Masala & Funghi Pizza, as well as the Mexican Corn Cakes. It was all delicious! My meat loving mother-in-law enjoyed the Rigatoni Bolognese too. Two of us ordered the Salt & Pepper cocktail and were very pleased. The restaurant is a bit pricey, but the location, ambiance and wonderful food make it worthwhile.
Read morePros: Mexican Corn Cakes!, Cocktail bar, Ambiance
Cons: A bit pricey
Guest
staceyketchie
Points +570
Nice flavors - Edit
Overall, there were lots of good flavors within the dishes. However, in the spicy yellow curry, an unnecessary amount of herb garnishes were added and could have been left out. Under the garnish was barely any actual curry. The skewer was pretty good as well as the cheesecake.
Read moreUpdated from previous review on 2021-06-04
Pros: Lots of options , Flavorful , Natural ingredients
Cons: Cold outdoor seating
Guest
PollyP
Points +40
I’m looking forward to going there again - Edit
Sausage pizza was great. Meyer lemon dessert not worth the price
Read morePros: Pizza was delicious , Dessert disappointing , Urban remedy Lemon cream cake is 100 % better
Cons: Is it expensive? Panko parm sandwich at butcher’s, Son is $12.50. A big 4 serving pizza at Wild , seed $18.00. More value and more delicious
Guest
AmandineAfonso
Points +18
Absolutely wonderful!!! - Edit
I had the vegan scramble eggs with vegan feta cheese over arugula and my husband had the Dal Soup with the “crepe bread” and it was incredible!!
Read moreGuest
badgirlsvegan
Points +2104
Delicious - Edit
A bit pricey but worth it! Tastes yummy and feels healthy
Read moreGuest
coastalchickie
Points +435
Yummy pizza! - Edit
Good ambiance, great food, friendly service. Look no further! Ordered from the weekend midday menu. Pizza and gf bolognese!
Read morePros: Gf options, Ambiance
Cons: Parking might be tough
Guest
RileyJackson
Points +92
My favorite restaurant - Edit
This is a high end but affordable go to for anyone and will please the whole group
Read moreGuest
melarish
Points +698
Reservations recommended - Edit
Managed to get a table here on my second attempt without reservations but only indoors seating was still available (1 hour wait for outdoors, so I recommend reservations!)
Read moreFancy menu, moderate prices, great variety of fusion cuisines. I had the curried cauliflower for starter and beyond sausage pizza (subbed for the truffle bechamel sauce that normally goes on the mushroom pizza) plus the plum and mint juice. Everything delicious 😋 I didn't try the desserts since I'd already had some that day and $9 seemed a little steep. (My friend dragged me to the ice cream place across the street instead!)
Place was a little noisy and music choice wasn't the greatest in our opinion but whatever passes for trendy these days :P
Pros: Creative menu, Variety of drinks incl non alcoholic
Cons: Dessert is expensive, Can get very busy
Guest
Betsycentral
Points +30
Whole Food Plant Based Heaven!! - Edit
We stumbled along this absolute gem! They have very nice street side outdoor dining with heat lamps! The menu covers a variety of comfort food choices, all of which are delicious! Reasonable size portions- not to small and not too big, just right! Definitely a must try for WFPB foodies!
Read moreGuest
SaraNorlin
Points +3746
Oh my god, go here! - Edit
It feels like a swanky drinks-after-work place except it's sneakily ALL vegan and phenomenal. I got the skewer. The tofu had the consistency of chicken and I am in awe that they made that dill sauce without dairy. I also got the mocktail Telegraph Hill which is one of the best I've ever had.
Read morePros: Amazing menu, Easily bring non-vegan, non-hippies here
Cons: Expensive
Guest
Veganmouse
Points +1295
So good, get the pasta! - Edit
The ravioli is delicious, amazing it's vegan. The fries, the daal and the chocolate cake are excellent too. Last time we got pizza it was disappointing and very overcooked but hopefully that was a one off
Read morePros: Ravioli
Cons: Starters aren't great
Guest
taiwanesetexan
Points +11308
100% awesome - Edit
My (omni) partner and I thoroughly enjoyed this place. We used Yelp's waitlist feature to virtually put our names down for a table about 1.5 hours later on a Saturday for lunch. Their outdoor seating arrangement is generous and feels safe and lively at the same time. The service was impeccable, too. My partner spent a year living in Germany, and he was especially fond of the curry ketchup that came with Wildseed's (perfectly cooked) fries. The staff was happy to oblige his request for another ramekin of it.
Read moreThe chilaquiles were such a treat, and we loved the spicy sausage pizza. The crust was better than what we had at Baia: perhaps Wildseed gets to benefit from Beretta's experience since they're in the same restaurant group. The Mexican corn cakes were a lovely appetizer and tasted like polenta with a Latin twist.
They must have just discontinued the berry margarita since I no longer see it on their menu now, so I ordered the Aloe G&T: nice and refreshing. My partner's Salt & Pepper tasted like a Penicillin, which is his go-to cocktail.
For such an indulgent brunch, we felt that the prices were fair. We don't usually venture into Cow Hollow, but Wildseed gives us a great reason to.
Pros: fantastic food & drinks, great service, good value
Guest
murphinator
Points +64
Good food - Edit
I had the vegan Poke and Ravioli, both of which were good
Read moreGuest
Aniseed
Points +5323
Unique, Delicious, Wholesome - Edit
Absolutely phenomenal flavours and textures. Healthy yet satisfying and filling. This was a delightful experience. We ordered BEET POKE, PERUVIAN HODO SOY TOFU SKEWER, RIGATONI BOLOGNESE. Everything was delicious but we especially loved the Poke and the Skewers!! Unique, delicious, wholesome dishes! Service was good and we were able to dine in!
Read moreGuest
villain
Points +9061
Exceptional experience! - Edit
Can I give 6 stars? Exceptional service, lovely outdoor seating area with plenty of space to be comfortable. Located in a lively and convenient area too! The Meyer Lemon Cheesecake lived up to expectations and the gluten free crumble was spectacular, the Mexican Corn Cakes had great flavor, and even the sauces with the fries blew me away. I couldn't stop eating the curry ketchup. I can't wait to come back again as soon as possible
Read moreGuest
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